Mack Bokøl

This is one of our oldest beers, and is still brewed after the original recipe from 1883. Bokøl is bottom fermented, dark and has a good body.

Brew

Bokøl

Alc.vol

> 4,75 %

Allergenes

Barely malt

Ingredients

Water, barley malt and hops

BU

24

Bitterness

3

Sweetness

5

Fruitiness

2

Serv.temperature

8° - 10°C

Serves together

Desserts, Beef

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